IPS Correspondents:
The world’s farmers produce enough food to feed more than the global population.
Yet around 733 million people are facing hunger in the world.
In...
By Manipadma Jena
A group of devoted indigenous biodiversity warriors is now reviving indigenous food systems that withstood numerous devastating crises like droughts, extreme cold and...
By: Ranjit Devraj
NewDelhi（INPS Japan/ SciDev.Net）- It is well known that meat dishes and fast food can have a high impact on biodiversity and sustainability. But recent...
By Edem Wosornu
The author is the Director of Operations and Advocacy of the United Nations Office for the Coordination of Humanitarian Affairs (OCHA). Following are...
